Wasabi, painful pleasure

Wasabi is a Japanese plant that is member of Brassicaceae family, including cabbage, radish, horseradish and mustard and is known also as “Japanese horseradish”, its root is used as a spice and has a extremely strong flavor alike hot mustard or spicy mustard.

From the wasabi plant you can get a green paste, which is used in Japanese cuisine and is known by the same name of the plant.

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